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As you know, I love chocolate. My passion for chocolate has extended to going on chocolate tasting tours, sampling single estate chocolate and educating my palette as to what chocolate, beans and the like are all about. I’ve surprised myself recently on a chocolate tasting event at Galler Chocolate in Harrods Food Hall with my ability to actually taste the mixed origin bean chocolate. I know, how weird.

Well, my passion for chocolate also means I get a lot of requests for my favourite chocolate picks by people looking to buy someone special something special. So I‘ve decided to post about my favourite chocolate picks. Now, this is going to be a wide selection with everything from single estate chocolate through to M&S choccies but most is going to be stuff that goes off in 2 weeks or less.

My top pick is Luento Santoro chocolate. This is some of the world’s best chocolate. You can pick just about anything from this range and you’ll love it. My top pick from my top pick is the World Flavours Chocolate and save all the Indonesian ones for yourself. The chocolate from this region has produced some of the most lush chocolate in the world. Next is the Chocolate selection box but my dream would be to receive the de-humidor

My next most favourite chocolate is the Chocolate Society chocolate. Their truffles are my top pick. Actually, most of their stuff is lush so I made a gift registry and put my top picks in it. Do *NOT* use for adding to your shopping cart! These are only suggestions based on my favs. Now, there is a range of things in there with a range of prices but my top pick is the truffle range. I love these truffles because the chocolate surrounding the filling is superbly balanced and just the right amount of flavour offset by the filling. The “credit crunch” is lush and funny to boot. The chocolate and cocoa dusted almonds are divine. What is missing is the baked goods I get at the shop. Those brownies were worth the trip to Elizabeth St!

I also just love Gorvett & Stone chocolate. I got a box of their chocolates once and I cannot express how much I love them. The flavours are so much fun! While not the distinguished single country origin of Luento Santoro or the chocolate flavour height of Chocolate Society truffles, these folks have the flavours down pat. The chocolates are small and wonderful and come in round boxes if you select “formal”. The taste is sublime and just enough. The spiced chocolates could so easily have been done incorrectly and yet they managed to accomplish this brilliantly. The green tea was the height of expertise as was the spiced dice. The truffles were phenomenal and really if I lived in Henley I’d snack on these every day. I’d suggest ringing the shop and selecting your flavours which I could not do online. I contacted them directly and they suggest that you select “trust us” which will ensure you get the best selection. Make sure to point to any you absolutely don’t want but also keep an open mind.
These chocolates are small so you will get a lot for your money and they taste lovely too!

Most who have experienced chocbait have experienced Swedish Druid chocolate otherwise known as M&S Belgian cocoa dusted truffles. These are surprisingly delicious and well made. There seems to be a good amount of cocoa butter with not an overwhelming amount of sugar making these a wonderful and frugal choice. I highly recommend them!

Last but certainly not least, is Galler chocolate. I went to a chocolate tasting event here where we tried a small number of their chocolates. Tucked away at the back of the chocolate hall – or the front depending on how you enter it – the chocolate counter can too easily be lost in the cacophony of chocolates assaulting your senses. With a unique set of flavours divided into themes, this chocolate is delicate and quite pleasant. It’s going to be different from anything you’ll find elsewhere and you’ll be appreciated no matter what you select. The easiest option rather than be overwhelmed by the selection is to go for a themed box. The Kaori box is going to make you the star of any party with a selection of very different flavours you can eat alone or dip in to another flavour to enjoy. I had the opportunity to sample this at my leisure along with a few chocolates and I can report back that while not all of the box of Kaori was quite to my taste, things that I did not think were to my taste were not as bad as I thought. The balance is well done here and the Kalamansi can be used like glue so dip your stick in there before your choice of Orange and Cocoa Nibs or Matcha Green Tea and Poppy Seeds power to coat the outside. It did take some getting used to but for a gift or at a party, this would be superb. Of the few chocolates I sampled, the white was predictably sweet but the dark pleasantly mild. There was not as much body to the dark as I have become used to but hey – I did enjoy it nonetheless. The milk was too sweet for me but many people will find this the perfect milk chocolate as it mirrors more closely the flavour and sweetness many expect in a milk chocolate.

A special shout out to Donnelly chocolates for those of you in the US. These are excellent chocolates worthy of high praise. If you want to sample chocolates that echo the joy and pleasure I find in chocolate, just get yours from here!

So that is my chocolate selection. The chocolate I enjoy and love and I hope you will too!

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Seems shooting off my gob is becoming a habit - an addictive one at that.  Knowing how much trouble my mouth can get me in, I decided to channel it in to something more productive.  So I’m doing some speaking stuff and in case you’d like to come alone to heckle or support, I thought I’d share.

Today I’m off talking about Online Brand Reputation Management at the Web 2.0 Practical Applications for Business Benefit Conference Something I think everyone needs to do but I’m specifically talking brands.  I’ll be talking people later :-)  Today I’m just focusing on trying to help brands do better stuff online.

Next week, I get to gab about my in-house experiences before I joined i-level.  I’ll be at SMX East talking as part of the In-House day.  I get to gab about how I got around the obstacles inherent in the work us in-housers have to do.  FUN!  Hey - if you’re there, I’m bringing M&S chocolate truffles and Celebrations chocolate bonbons - hit me up for some chocolaty luuuurrrrvvveeee!

Week after next - otherwise known as October 14th & 15th - I’ll be speaking at the A4U Expo on SEO stuff.  My first talk is the basics - just about what everyone can do to optimise their site.  My top 10 tips only I share as much as I can squeeze in to 40 min :-)  Then on day 2 I team up with Rob Kerry and we discuss what you can do given Google is trying to be the Church of SEO.  I promise to be my heretical best :-P

Following on from A4U is Social Media in Business which is a great day away from London in Marlow.  A fantastic line up where my name gets changed Judith De-Cabbit includes Toby Moores who is FANTASTC as are Will McInnes  and Neville Hobson.  Really one to leave London for - it is going to rock!

I get the fantastic honour of speaking at SMX London about legal issues facing search.  I am not a lawyer - my dad is and I almost went to law school but was saved at the last moment by psychology.  I still may go back to school and may end up going to law school eventually but I think an MBA comes first. Anyway!  I’m chuffed to be at both SMX East and SMX London so watch out - MORE CHOCBAIT FOR EVERYONE!

How cool is it to talk about “The Dark Side” - well I get to at the IMS 2008 show the Information Management Solutions Show - what a mouthful!  Well, I get to speak on The Dark Side of Social Media and talk about all those mistakes people have made, how not to make them, how to do it right and the new changes to the law.  So lots and lots!

So that’s me shooting off my gob for this year.  Thanks for your indulgence folks!  I’m passionate about search and helping companies deliver relevant results and one way is through talking about search and related subjects all about the town - and the world :-D

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